In one of the largest single vineyards of Crete, covering an area of 200 hectares, oriented north and northwest, the native varieties of the island – Kotsifali, Mandilari, Vidiano, Muscat of Spina, Vilana, Thrapsathiri and foreign varieties such as Chardonnay, Sauvignon Blanc, Merlot, Syrah – are cultivated with organic methods, The Paterianaki Estate is located in the Peza Designation of Read more…

Τhe southernmost winery in Europe! Read more…

Domaine Gavalas is a family winery located in Vorias Village in Crete, Greece. The first vineyards were planted in 1906. As the years went by, the vineyards were growing and in 2001 became part of the organic cultivation system. In 2004 a modern winery was set up, where every stage of the vinification from the production to the bottling is Read more…

Idaia is a family winery whose members have obtained remarkable achievements thanks to their knowledge, experience and love for wine production. Their passion for the wine targets in attracting more and more people in order to initiate them in the charm of wines. The oenologists Laderos Vasilis and Volitaki Calliope aim in creating of high quality wines using all the Read more…

Technology and knowledge in oenology easily create good wine. However, when your goal is the best quality, then the winning factor is for the wine to originate from the best vineyard. That is why the Zacharioudakis family happily invested in a Cretan organically cultivated vineyard that was planted on the hill Orthi Petra in South Crete, a location that can Read more…

With a history and tradition in wine production dating back to the late 1950s, the Titakis family of wine makers, now in its third generation, remains faithful and dedicated to the magical process of wine production. The specialized know-how accumulated over the years, the combination of native and selected international varieties and the inspired effort to create quality wine bring Read more…