In one of the largest single vineyards of Crete, covering an area of 200 hectares, oriented north and northwest, the native varieties of the island – Kotsifali, Mandilari, Vidiano, Muscat of Spina, Vilana, Thrapsathiri and foreign varieties such as Chardonnay, Sauvignon Blanc, Merlot, Syrah – are cultivated with organic methods,
The Paterianaki Estate is located in the Peza Designation of Origin zone, 18 km from Heraklion, at an altitude of 650 meters.
7 labels are bottled: Melissinos red, Melissinos white, Melissinos rosé, Melissokipos red, Melissokipos white the Paterianakis Estate and a new code Moschato Spinas.
The winery can be visited throughout the tourist season and in winter by appointment.
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